OUR POPULAR SEASONAL PRIX FIXE SET LUNCH MENU CONTINUES THROUGHOUT FEBRUARY

1 COURSE £7.90

2 COURSES £9.90

3 COURSES £10.90

MON - FRI 12-5PM

 PRIX FIXE LUNCH MENU

Seasonal soup of the moment
French onion soup with Swiss cheese crouton
Chicken liver pate with herb toasted baguette
Roast field mushroom topped with red onion jam and goats cheese
Smoked mackerel fillet salad with beetroot & fennel slaw
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Chicken with cider, leeks and cream on curly kale and garlic butter mash
Salmon fish cake, pommes frites and lemon, garlic and herb mayonnaise
Leek, apple and brie tart with sautéed potatoes and mixed salad
Clam linguine with white wine, parsley and chilli
Roast apple, beetroot, smoked cheddar and walnut salad
Omelette and two fillings with pommes frites and mixed salad
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Crème brulee
Warm pear frangipane
Bread & butter pudding
Warm chocolate fudgecake

Roast Derbyshire beef or Slow roast belly pork or Confit of chicken
all available as main courses on Sundays for £1 supplement